This Sunday 1 October, watch 2017 Cheshire Oaks winner Enable compete in one of Europe’s greatest horse races, the Qatar Prix De L’arc De Triomphe. Will this favourite filly make it six out of seven wins for the girls? Restaurant 1539 will be showing live ITV coverage of the big race and all the racing action from Chantilly Racecourse from 1pm and there’s a special package on offer for those wishing to enjoy the on-screen action, whilst enjoying a relaxing Sunday lunch in the sumptuous surroundings of Chester’s on-course Restaurant 1539.

Enjoy a three course lunch, table service betting and a complimentary £5 Chester Bet voucher for just £24.50 per person. Chef will be serving up some french specials from the pass, whilst diners relax and enjoy the pièce de résistance at 3.05pm on screens.

For more information and to book this exclusive package, call 01244 304 611, email or reserve your table online.

Early booking is recommended and places will be allocated on a first come, first served basis.

We were delighted to take part in this year’s annual duck race! This year we sponsored a duck for the Mill View Primary School to decorate, and they did a fantastic job!

The event has raised over £20,000 for the Countess of Chester appeal. Please see attached the pictures of your ducks decorated by St Werburghs and Mill View primary Schools.

We are delighted to be working with the team at the Neuro Muscular Centre again this year for their annual charity dinner. This year the dinner will be held on Friday 29th September at 7.15pm.

The evening will invite guests to enjoy a drink on arrival and a three-course dinner, and take part in a luxury action. There will also be live music and games to get involved with.

The NeuroMuscular Centre is a regional charity based in Winsford Cheshire. It provides a unique combination of
services for people with muscular dystrophy. There are training and employment programmes for young people unable to find meaningful employment as a result of their disability.

Tickets can be purchased over the phone – 01606 861733 or online.

This month we welcome two new recruits to the team, new Sous Chef Katie and new Chef de Partie Mari. We are delighted to have both ladies join us in the kitchen and we can’t wait to see them show off their skills. To help us get to know a little more about our new team members, we’ve asked them a few questions.


That’s right there is actually a day dedicated to prosecco, to celebrate such an important day in the calendar we invite you to enjoy a bottle of Prosecco for just £20*. 

What better way to prepare for the week ahead than by spending time with loved ones enjoying a British staple, the Sunday Roast, our’s comes with Welsh strip loin of beef, all of the usual suspects and light fluffy Yorkshire’s. 

Also on the menu this week, chef’s traditional summer pudding with clotted cream, it’s the perfect sweet treat to put a smile on anyone’s face. 

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